Bakery Shortening Machine
Bakery Shortening Machine

Bakery Shortening Machine

Price 2000 USD ($)/ Ton

MOQ : 1 Plant

Bakery Shortening Machine Specification

  • Efficiency (%)
  • Over 90%
  • Temperature Range
  • 10C - 80C
  • Accessories
  • Mixing Blades, Control Panel
  • Driven Type
  • Electric Motor
  • Motor Power
  • 5 HP
  • Frequency
  • 50/60 Hz
  • Automation Grade
  • Automatic
  • Speed
  • 2800 RPM
  • Model No
  • BSM-1000
  • Usage & Applications
  • Bakery Shortening, Margarine, Emulsified Fats Processing
  • Production Capacity
  • Up to 1000 kg/hr
  • Installation Guideline
  • On-site Installation Support Provided
  • Type
  • Bakery Shortening Machine
  • Material
  • Stainless Steel
  • Computerized
  • No
  • Automatic Grade
  • Automatic
  • Control System
  • PLC Control
  • Drive Type
  • Electric
  • Voltage
  • 220-380 V
  • Power
  • 3-5 kW
  • Weight (kg)
  • 600-800 kg
  • Dimension (L*W*H)
  • 2100 x 1200 x 1500 mm
  • Color
  • Silver/Grey
  • Capacity
  • 200-1000 Kg/hr
  • Features
  • High Efficiency, Compact Design, Easy Operation, Low Noise
  • Machine Type
  • Shortening/Emulsifying Machine
  • Power Consumption
  • Approx. 4 kW/hr
  • Surface Finish
  • Polished Stainless Steel
  • Heating System
  • Electric Heating Jacket
  • Material Grade
  • SS304 Food Grade
  • Safety Features
  • Overload Protection, Emergency Stop Switch
  • Maintenance
  • Low Maintenance, Easy to Clean
  • Hopper Capacity
  • 80 Litres
  • Cooling System
  • Integrated Water Jacket
  • Discharge Type
  • Bottom Discharge Valve
  • Mixing Cycle Time
  • 10-15 minutes per batch
  • Noise Level
  • Less than 75 dB
 

Bakery Shortening Machine Trade Information

  • Minimum Order Quantity
  • 1 Plant
  • Supply Ability
  • 1 Plant Per Week
  • Delivery Time
  • 1 Months
 

About Bakery Shortening Machine



Unlock optimum efficiency with the Bakery Shortening Machine BSM-1000, a glorious solution favored by bakeries and food manufacturers across India. This best-seller boasts a robust SS304 food-grade build, compact design, and electric PLC-controlled drive for perfect emulsified fats processing. Its 80-litre hopper, integrated heating/cooling jackets, and low noise level ensure high production up to 1000 kg/hr. With favorable reviews and features like overload protection, easy cleaning, and low maintenance, it delivers outstanding performance and reliability for every batch.

Optimum Application and Versatile Features

The Bakery Shortening Machine delivers precision in margarine, emulsified fats, and bakery shortening processes via fully automatic operation. With an integrated bottom discharge valve and stainless-steel mixing blades, it facilitates quick and reliable production cycles. Perfect for bakeries, food factories, and industrial kitchens, its high efficiency, compact design, and PLC control system ensure superior results and safe usage. The machines safety features and low maintenance requirements enhance its reputation as a preferred industry choice.


Packing, Dispatch, and Supply Information

Packing & Dispatch are handled with utmost care for the Bakery Shortening Machine, ensuring safe transit to factories and bakeries across the main domestic markets in India. Quotation and asking price details are provided upon request, suitable for businesses seeking scalable solutions. With reliable supply ability, manufacturers and suppliers guarantee prompt delivery backed by one-year warranty and complete installation support. Packaging details are tailored to safeguard all accessories and the polished surface finish during transportation.


Technical details

Design Type

Customized

Machine Body Material

SS

Operation Mode

Automatic

Capacity

24 TON

AUTOMATICE GRADE

SEMI-AUTOMATICE

CONTROL SYSTEM

HUMAN MACHINE INTERACE

WARRANTY

ONE YEAR

DRIVE TYPE

ELECTRIC






FAQs of Bakery Shortening Machine:


Q: How does the Bakery Shortening Machine improve the shortening production process?

A: The Bakery Shortening Machine streamlines production through automatic mixing cycles, integrated heating/cooling jackets, and PLC-controlled operations, ensuring fast and consistent emulsification.

Q: What applications and products can this machine handle?

A: It is designed for bakery shortening, margarine, and emulsified fats processing, serving bakeries, food factories, and industrial kitchens with high efficiency and reliability.

Q: Where can the BSM-1000 model be installed and who provides support?

A: The machine is suitable for installation in bakeries, food manufacturing units, and industrial kitchens. On-site installation support is provided by the manufacturer or authorized supplier.

Q: What safety features are included in the Bakery Shortening Machine?

A: This machine features overload protection and an emergency stop switch for optimum operational safety, along with a polished stainless steel body for easy cleaning.

Q: How soon can supply and dispatch be arranged after placing an order?

A: Once you request a quotation and confirm the asking price, packing and dispatch are initiated promptly by the supplier, with reliable supply ability throughout India.

Q: What are the benefits of the electric heating and cooling systems?

A: The integrated electric heating jacket and water cooling jacket deliver precise temperature control from 10C to 80C, guaranteeing optimal processing conditions and consistent batch quality.

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